Feature: Salad Days

Counterpoint, 3 August 2015

From the seafood joints lining the locks of Leith to street food sold from the brightly painted police boxes of the Old Town, Edinburgh is a city well catered for. Scotland’s capital boasts mosque kitchens, artisan burger bars and the most Michelin-starred restaurants in the UK outside of London – but for Joy Schlageter, neither love nor money could get her a decent salad.

Read the rest of the article here.

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Published by

sammbradley

Journalist and blogger.

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